Gluten Free Banana-Chocolate Cookies

Gluten Free Banana-Chocolate Cookies

banana-chocolate cookies

These delightful treats are made with banana and almond flour. There is no sugar added in the recipe. The sweetness comes from the banana and the chocolate. I used semi-sweet chocolate chips in the dough but you can easily drop it or replace it with cacao nibs or cranberries. The more ripe your bananas are, the sweeter the cookies will be. You can also skip the chocolate dipping to make them into breakfast cookies.
Perfect for potlucks, afternoon tea, family gathering or just because.
Gluten free
Vegan
Paleo
Dairy free (depending which chocolate you use)

Try it and let me know what you think in the comment box below. You can also rate this recipe by using the stars under the picture: this is so important for me. If you share it on Instagram, don't forget to tag @vic.r_c.

Thank you and Enjoy!

Sweet and Spicy Pecans

Sweet and Spicy Pecans

sweet & spicy pecans

When I started being more careful about what I eat, one of my main issues was snacks in between meals. I have a sweet tooth and I knew chocolate bars and cookies in the middle of the afternoon were now out. I tried not to eat snacks at all but it didn't last long that I was back in my kitchen looking for something to eat.  I thought nuts would be a good idea. So, I bought pecans and started eating it. It was good but something was missing. I tried all kinds of mix spices and ways to cook them (let's just say some ended up in the garbage pretty quickly).  Then I tried this one: sweet and spicy.  WIN!!! 

I would describe it as mouthwatering, bold and totally addictive. Try it and you'll see what I mean ;). If you do, let us know what you think in the comment box below; we would love to know what you thought of it. You can also take a picture and share it with your friends. If you do, don’t forget to tag @vic.r_c on Instagram so we can see how it turned out. 

Thanks and Enjoy!