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Lime & Pepper Tahini Dressing
Oh how delicious this dressing is. I literally put it everywhere: salad, potatoes, shrimps, chicken, pizza (with no cheese of course), etc. I LOVE this one. Quick, simple and creamy. A must try.
Lime & Pepper Tahini Dressing
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Oh how delicious this dressing is. I literally put it everywhere: salad, potatoes, shrimps, chicken, pizza (with no cheese of course), etc. I LOVE this one. Quick, simple and creamy. A must try.
Servings Prep Time
1cup 5minutes
Servings Prep Time
1cup 5minutes
Ingredients
  • 1/2 cup tahini
  • 1/2 cup almond milk (unsweetened)
  • 2 tsp lime juice
  • 2 tsp Fresh ground black pepper
  • 1 tsp maple syrup (you can also use honey)
Servings: cup
Units:
Ingredients
  • 1/2 cup tahini
  • 1/2 cup almond milk (unsweetened)
  • 2 tsp lime juice
  • 2 tsp Fresh ground black pepper
  • 1 tsp maple syrup (you can also use honey)
Servings: cup
Units:
Instructions
  1. In a small bowl, mix the tahini with the almond milk until smooth consistency
  2. Add in the rest of the ingredients and mix well
Recipe Notes

Make sure to leave a comment and rate the recipe below. You can follow me on Pinterest and Instagram (@vic.r_c) as well for more recipes and health tips. 

*Nutrition information below is for the whole recipe.

Nutrition Facts
Lime & Pepper Tahini Dressing
Amount Per Serving
Calories 837 Calories from Fat 657
% Daily Value*
Total Fat 73g 112%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium 157mg 7%
Potassium 81mg 2%
Total Carbohydrates 24g 8%
Dietary Fiber 2g 8%
Sugars 8g
Protein 25g 50%
Vitamin A 5%
Vitamin C 7%
Calcium 57%
Iron 106%
* Percent Daily Values are based on a 2000 calorie diet.