Mr. Rice and me…
I always had issues with cooking rice. I just cannot consistently cook good rice. It is either mushy and overcooked or hard and undercooked, but it is rarely perfect. Having a Caribbean background, I admit this is quite shameful. I know you might think this is ridiculous as rice is one of the simplest and easiest things to cook, but for some reasons, I don't get it. I really don't. Even my relatives tried to show me times and times again but, I am telling you, this is a lost case.
So, because Mr. Rice and I are not the best of friends, I turned to cauliflower rice. It is simple, quick and my success rate is always 100%. Yay! The rice is entirely made of cauliflower; it is basically shredded cauliflower. It is used instead of regular rice so it is an excellent way to integrate more vegetables to your diet. If you are not sure how to make cauliflower rice, I suggest you take a look at the Inquiring Chef's guide on how to make light and fluffy cauliflower rice. It really only takes 5 minutes to make in the food processor.
I am sharing with you here my Cauliflower Fried Rice recipe. If you like it, please let us know in the comment box below. Remember to tag @vic.r_c if you share it on Instagram. We would love to see how it turned out for you.
Thanks and Enjoy!