Served With My Lime & Pepper Tahini Dressing
This is a delicious, decadent cake with just the right amount of sweetness to it. It is a vegan cake but trust me, you won't taste the veganism in it!
Baking has always been part of my family. I was about 4 years old when I started baking with my mom. At the time, I was more interested in licking the batter off the spatula than anything else, but I have grown into loving baking.
Back then, there was no such thing as "healthy" desserts. We were using eggs, cream, butter, sweet chocolate and we were adding full fat cream and maple syrup on top of the chocolate cake, just to make sure it was sweet enough (yes, that was a thing. I think some of my uncles still do that today!).
Time has changed and I also changed. I no longer eat dairy products or refined sugar. I still like my sweets but I am now carefully selecting the ingredients I cook and bake with.
These chocolate muffins are completely insane! They are filled with chocolate so every bite is a bite in heaven. The good news is we all deserve to treat our self once in a while… (more…)
This pasta recipe is perfect for days when you don't really feel like cooking. It is also very popular for a last minute “Surprise! We are staying for dinner!” type of visit… (more…)